Design, synthesis, and evaluation of stable and taste-free erythromycin proprodrugs

TitleDesign, synthesis, and evaluation of stable and taste-free erythromycin proprodrugs
Publication TypeJournal Article
Year of Publication2005
AuthorsBhadra, PK, Morris GA, Barber J
JournalJournal of Medicinal Chemistry
Volume48
Pagination3878-3884
ISBN Number0022-2623
Accession NumberWOS:000229443700026
Abstract

Erythromycin A is normally formulated for children as its 2'-ethyl succinate, a taste-free prodrug. Unfortunately, the prodrug hydrolyzes at a measurable rate in the medicine bottle, leading to the vile-tasting erythromycin. We have prepared derivatives of erythromycin B as putative paediatric prodrugs, taking advantage of the much improved acid stability of erythromycin B relative to erythromycin A. Thus, erythromycin B enol ether ethyl succinate is very poorly soluble in water, and its hydrolysis is undetectable in conditions resembling the medicine bottle. In acid, however, it converts rapidly to erythromycin B 2'-ethyl succinate, and this is in turn hydrolyzed to erythromycin B in neutral and basic conditions. Derivatives of erythromycin B enol ether are therefore proposed as taste-free proprodrugs of erythromycin B.

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